We welcome larger groups however due to our food offering groups of 10 or more are required to book in advance and pre-order from our group menu. A bespoke menu can be offered and organised with our team to provide the perfect menu for your group. Contact one of the team on 01384 238583 to discuss your requirements.

Appetisers

(ideal to spread across the table and nibble on as a group)

     ^{_{Marinated olives, fresh bread, olive oil and balsamic vinegar      £4.25}}

     ^{_{Fresh baked bread and home smoked salt seasoned butter    £3.50}}

     ^{_{½ pint of scratching served with apple    £2.90}}

     ^{_{Crooked House root vegetable game crisps     £2.85}}

     ^{_{Warm mixed smoked nuts    £3.10}}

^_Starters     

     ^{_{Homemade soup of the day with warm fresh bread   £4.95}}

     ^{_{Home smoked pigeon breastserved with smoked bacon crème, rhubarb and watercress salad          £5.95}}

     ^{_{'Gazpacho'' A texture of tomato     £5.25}}

     ^{_{Devon Crab - servedwith lemon cured cucumber, pickled fennel, crab bisque mayonnaise, home smoked quail egg, chargrilled ciabatta and crisp peashoot salad      £8.95}}   

     ^{_{Twisted Grey Pays -traditional black country dish with a twist Traditional Grey Pays and Bacon  I  Spicy Chicken Kebab  I   Steak and ale      £5.50}}

     ^{_{Duck Liver Parfait -with a toasted malt loaf, homemade chutney and dressed leaves   £5.25}}

     ^{_{Beetroot cured smoked salmon -warm soused cucumber, horseradish icecream    £6.65}} 

^_Mains

     ^{_{HomemadeBlack CountryFaggots -served with a choice of caramalised onion mash or crooked chips with gravy and peas £9.25}}

      ^{_{Celebration of Pork -poached pork cheek, brawn croquette, crispy jowel served with a black pudding bubble and squeak and cider jus  £11.75}}

       ^{_{'Unfinished' Chicken Pie -Confit chicken quarter, dauphinoise potato, wild mushroom onion and peas, smoked bacon sauce and puff pastry feather  £12.75}}

     ^{_{Twisted Fish and Chips -Pancetta wrapped cod loin, minted pea puree, buttered samphirre, panko breaded brandard and tartare sauce with battered 'nibs'    £14.25}}

     ^{_{Tongue and Cheek Pie -ale braised ox cheek and tongue with wild mushrooms, leek and thyme topped with a puff pastry lid and served with mustard mash and peppercorn broad beans     £11.75}}

     ^{_{8oz Sirloin Steak        Add extra ounces for £1.75         £17.95}}

^{_{A minimum of 21 day aged our steaks are locally sourced from Garbetts wholesalers less than 4 miles away. We treat them simply by chargrilling to your taste (please advise if you prefer pan fried) served with bone marrow cooked chips, grilled tomato and sautéed garlic mushrooms.}}

 ^{_{Sauces         £3.50}}

^{_{Peppercorn Sauce  I  Red Wine and Mushroom  I  Creamy Stilton  I  Roast Onion & Garlic Sorbet}}

^{_{Vegetarian Options}}

        ^{_{Pea, mint, fennel and parmesan pearl barley risotto -finished with truffle oil    £8.75}}

 ^{_{Pub Classics}}

     ^{_{8oz Sirloin Steak        Add extra ounces for £1.75        £17.95}}

^{_{A minimum of 21 day aged our steaks are locally sourced from Garbetts wholesalers less than 4 miles away. We treat them simply by chargrilling to your taste (please advise if you prefer pan fried) served with bone marrow cooked chips, grilled tomato and sautéed garlic mushrooms.}}

 ^{_{Sauces         £3.50}}

^{_{Peppercorn Sauce  I  Red Wine and Mushroom  I  Creamy Stilton  I  Roast Onion & Garlic Sorbet}}

     ^{_{HomemadeBlack CountryFaggots -served with a choice of caramelised onion mash or crooked chips with gravy and peas  £9.25}}

     ^{_{Authentic Homemade Lasagne -this authentic Italian recipe made with layers of beef and pork bolognese, pasta and white sauce served with handcut 'Crooked Chips' and seasonal salad      £9.75}}

 ^_Sides

^{_{Handcut 'Crooked Chips'    £2.75     Herb buttered new potatoes  £2.75}}

^{_{Steakhouse chips        £2.40       Rosemary roasted newies                 £2.75}}

^{_{Cheesy topped steakhouse  £2.75        Panache of vegetables   £2.75}}

^{_{Beer battered onion rings    £2.75           Seasonal salad       £2.75}}

 

PLEASE NOTE THAT LARGE PARTIES ARE ACCEPTED ON THE FOLLOWING CONDITIONS:

They are based on availability and restricted around previously made bookings.

A pre order must be submitted at least 5 days in advance from either our group booking menu or a pre-arranged bespoke menu (which can be organised with a member of our team).

A £5 per person non refundable deposit must be paid with a pre order.

We must emphasise that large parties (due to our style of food) will have a longer wait on food, we will endeavour to get our food to you as soon as possible but we do not compromise on standard in order to speed up cooking!!!!